Asbury park was been trying to rebuild itself and with the help of venues like Fish urban dining it's on the right track.
Fish urban dining was an old bank and they did a great job converting it into a restaurant. Using the vault as a PDR is such a great amenity to offer and feature. The web site is awesome and very easy to navigate with a photo gallery what's a must see. My lady and I had a rough time deciding which items to choose as they all sounded so appealing.
We had Scallop Caviche, Yellowfin Tuna, Lobster Tagliatelle, Wild Mushroom & washed it all down with a bottle Coppola Votre Sante, Pinot Noir. We've been to Coppola's winery in Geyserville and the wine is dedicated to his Nonna and means "to your health".
Fish has it all, great atmosphere, service and most of all great attention to detail when it comes to the food. I was very happy to take the plunge into Asbury Park and I'm looking forward to going back. Lauren, our server did a great job creating a memorible experience for us. Great job Lauren....remember you have all the power in ensuring a great guest experience.
Another must is their happy hour, Monday-Thursday 4-7p and Saturday and Sunday from 12p-7p. Serving $6 appetizers, cocktails & glasses of wine.
This venue gets four out of four corks in my book.
www.fishasburypark.com
The Spaniard
No comments:
Post a Comment